Why Make This Recipe
Valentine’s Rice Krispie Treats are a delightful twist on a classic favorite. They are easy to make, fun to decorate, and perfect for celebrating love on Valentine’s Day. This recipe adds festive colors and sweet flavors that make them not only tasty but also visually appealing. Sharing these treats with friends and loved ones is a great way to show you care.
How to Make Valentine’s Rice Krispie Treats
Ingredients:
- 6 Tablespoons salted butter
- 16 ounces mini marshmallows, divided
- 1 teaspoon pure vanilla extract
- 6 cups rice krispies cereal
- 1 1/4 cup holiday M&M’s
- 1/4 cup holiday sprinkles
- 5 ounces Ghirardelli white chocolate melting wafers, melted
Directions:
- Start by lining a 13×9-inch baking dish with parchment paper and set it aside.
- In a large saucepan, melt the butter over medium heat. Once melted, add in all but 1 cup of the marshmallows. Lower the heat to low and continue to stir until completely melted.
- Remove the saucepan from the heat and stir in the vanilla extract. Next, add the rice krispies cereal and the remaining 1 cup of marshmallows, gently mixing until everything is combined. Fold in 1 cup of the M&M’s and all of the holiday sprinkles.
- Pour the mixture into the prepared baking dish. Press it gently with your fingertips until it is evenly spread out. Allow it to set for one hour.
- After they have set, lift the parchment paper out of the pan and place it on a cutting board. Use a 3-inch heart-shaped cookie cutter to cut out heart shapes. You can snack on the leftover rice krispie treats!
- Drizzle the top of each heart with melted white chocolate and add the remaining 1/4 cup of holiday M&M’s. You can even sprinkle a bit more on if you like. Allow them to set for about 15 minutes.
How to Serve Valentine’s Rice Krispie Treats
Serve these treats on a nice plate or in a cute box for a sweet gift. They make great party favors, classroom treats, or sweet surprises for loved ones. Pair them with a glass of milk or a warm beverage for an extra special treat.
How to Store Valentine’s Rice Krispie Treats
Keep your Rice Krispie Treats in an airtight container at room temperature for up to a week. If you want to keep them longer, you can refrigerate them, but they are best enjoyed fresh!
Tips to Make Valentine’s Rice Krispie Treats
- Make sure to press the mixture GENTLY into the baking dish to keep them soft.
- Use a variety of sprinkles to add more colors and fun designs.
- If you like a richer flavor, you can substitute a bit of the white chocolate with dark chocolate.
Variations
You can customize these treats by adding different types of candies or using colored chocolate melts instead of white chocolate. You can also create a layered treat by adding a layer of chocolate between the Rice Krispie layers.
FAQs
Q: Can I use regular marshmallows instead of mini marshmallows?
A: Yes, you can use regular marshmallows. Just cut them into smaller pieces to mix them in more easily.
Q: How do I prevent the treats from being too sticky?
A: Lightly butter your hands before pressing down the mixture into the baking dish. This will help prevent sticking.
Q: Can I freeze these Rice Krispie Treats?
A: Yes, you can freeze them! Wrap them well, and they will stay good in the freezer for up to 3 months. Just let them thaw at room temperature before serving.
