Special K Bars

why make this recipe

Special K Bars are a delightful and easy treat that everyone will love. They are perfect for parties, snacks, or a sweet pick-me-up during the day. The combination of cereal, peanut butter, and the delicious chocolate and butterscotch topping makes them hard to resist. Plus, they are simple to make with just a few ingredients, making them a great choice for bakers of all levels.

how to make Special K Bars

Ingredients:

• 2 tablespoons unsalted butter
• 1 cup granulated sugar
• 1 cup light corn syrup
• 1 cup creamy peanut butter
• 1 teaspoon pure vanilla extract
• 6 cups Special K cereal
• 1 1/2 cups semi-sweet chocolate chips
• 1 1/2 cups butterscotch morsels

Directions:

1. Line a 13×9 baking dish with parchment paper and set it aside.
2. In a large pot over medium-high heat, melt the butter.
3. Add the sugar and corn syrup to the melted butter. Mix gently and bring to a boil. Boil for one full minute, then remove from heat.
4. Stir in the peanut butter and vanilla extract until well combined.
5. Fold in the Special K cereal gently to coat.
6. Pour the mixture into the prepared baking dish and press it down gently into an even layer.
7. While the treats cool, melt the chocolate chips and butterscotch morsels together until smooth.
8. Spread the melted mixture over the top of the cereal bars.
9. Allow the bars to rest and set for about one hour.

how to serve Special K Bars

Serve Special K Bars as a sweet snack or dessert. Cut them into squares and place them on a platter. They are great for sharing at gatherings or enjoying with friends and family. You can also wrap them individually for a quick grab-and-go treat!

how to store Special K Bars

Store the Special K Bars in an airtight container at room temperature. They will stay fresh for several days. If you want to keep them for longer, consider refrigerating them. Just let them come to room temperature before serving.

tips to make Special K Bars

• Make sure to press the mixture firmly into the baking dish to create solid bars.
• Avoid overcooking the sugar and corn syrup mixture, as it can become too hard.
• Feel free to adjust the toppings by adding nuts or other types of chocolate if you like.

variation

You can customize Special K Bars by using different types of cereal or adding dried fruits like raisins or cranberries for extra flavor.

FAQs

1. Can I use a different type of nut butter?
   Yes, you can use almond butter or cashew butter if you prefer, but the taste will change slightly.

2. How long do these bars last?
   They can last up to one week at room temperature or a bit longer if refrigerated.

3. Can I freeze Special K Bars?
   Yes, you can freeze them! Cut them into squares, wrap them tightly, and store them in the freezer for up to 3 months. Just let them thaw before eating.