why make this recipe
Making Instant Pot Refried Beans is a great choice for a quick and easy side dish or filling for your favorite Mexican meals. They are delicious, satisfying, and packed with protein. Plus, cooking beans in an Instant Pot saves you time and effort compared to traditional methods.
how to make Instant Pot Refried Beans
Ingredients:
- 1 pound dry pinto beans
- 4 cups water
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt to taste
- Pepper to taste
Directions:
- Rinse and soak the pinto beans for at least 4 hours or overnight. Drain and rinse again.
- Add the beans, water, chopped onion, minced garlic, cumin, and chili powder to the Instant Pot.
- Close the lid and set the valve to sealing. Cook on high pressure for 35 minutes.
- Allow the pressure to release naturally for 15 minutes, then quick-release any remaining pressure.
- Mash the beans with a potato masher, adding salt and pepper to taste. Serve as a side dish or use in burritos and tacos.
how to serve Instant Pot Refried Beans
You can serve Instant Pot Refried Beans as a side dish with rice, tortillas, or salads. They are also perfect for filling tacos, burritos, or quesadillas. Feel free to add cheese, sour cream, or any toppings you like!
how to store Instant Pot Refried Beans
Store leftover refried beans in an airtight container in the refrigerator for up to a week. You can also freeze them for up to three months. Just thaw them in the fridge overnight before reheating.
tips to make Instant Pot Refried Beans
- Make sure to soak the beans to make them cook evenly and ensure they are tender.
- Adjust the spices to your taste. Add more chili powder for a spicier kick!
- Use a hand mixer for a smoother consistency if you prefer your beans creamy.
variation
You can easily add other ingredients like diced tomatoes, jalapeños, or bell peppers to give your refried beans a unique twist.
FAQs
Can I use canned beans instead of dry beans?
Yes! If you use canned beans, skip the soaking and cooking steps. Rinse the beans and simply mash them with the spices in the Instant Pot for a few minutes.
Can I use other types of beans?
Definitely! Black beans or kidney beans can be great alternatives to pinto beans.
How can I make them vegan?
This recipe is already vegan. Just be mindful of what toppings you add; avoid non-vegan options like cheese or sour cream.
