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Birthday Cake Protein Bites

Healthy birthday cake protein bites for a tasty and nutritious snack

Why Make This Recipe

Birthday Cake Protein Bites are a fun and nutritious way to celebrate any occasion. They offer a sweet treat that feels like a dessert but packs a protein punch. These bites are perfect for anyone looking to satisfy their sweet tooth while sticking to their healthy eating goals. Plus, they are easy to make and require no baking!

How to Make Birthday Cake Protein Bites

Ingredients:

  • 3/4 cup vanilla protein powder
  • 1/2 cup oat flour (or blended rolled oats)
  • 1/3 cup cashew butter or almond butter
  • 1/4 cup honey
  • 1/4 cup maple syrup
  • 2-3 tablespoons white chocolate chips, melted
  • 1 tablespoon sprinkles

Directions:

  1. In a bowl, mix the protein powder, oat flour, cashew butter, honey, and maple syrup until well combined.
  2. Roll the mixture into 12 balls, each about 1 to 1.5 inches in size. Place them on a small baking sheet or plate lined with parchment paper.
  3. Melt the white chocolate chips in the microwave, heating them in 15-second intervals until fully melted.
  4. Drizzle the melted white chocolate over each protein bite.
  5. Immediately top each ball with sprinkles.
  6. Refrigerate the bites for about 5-10 minutes, then enjoy!

How to Serve Birthday Cake Protein Bites

Serve Birthday Cake Protein Bites as a snack, pre-workout fuel, or a post-workout treat. They are also great for parties or celebrations. Just pop them out of the fridge and enjoy! You can arrange them on a plate and sprinkle extra festive sprinkles on top for a fun presentation.

How to Store Birthday Cake Protein Bites

Store the Birthday Cake Protein Bites in an airtight container in the refrigerator. They will stay fresh for up to a week. If you want to keep them longer, you can freeze them for up to 3 months. Just make sure to wrap them well to prevent freezer burn.

Tips to Make Birthday Cake Protein Bites

  • Use a food processor to blend rolled oats into flour if you don’t have oat flour.
  • Adjust the sweetness by adding more or less honey and maple syrup, depending on your taste.
  • Feel free to use different nut butters to change the flavor profile.

Variations

You can easily customize these protein bites. Try adding different mix-ins, such as chopped nuts, dried fruits, or other types of chocolate chips. For a vegan version, substitute honey with agave syrup.

FAQs

1. Can I use a different flavor of protein powder?
Yes, you can use any flavor of protein powder. Chocolate protein powder can give a delicious twist!

2. Are these bites gluten-free?
Yes, if you use gluten-free oats or oat flour, then the recipe is gluten-free.

3. Can I make these bites without nut butter?
Yes! You can substitute nut butter with sunflower seed butter for a nut-free option.

Enjoy your delicious and nutritious Birthday Cake Protein Bites! They are a great way to celebrate while staying healthy.

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