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Broccoli Salad

Salades

Jennifer Scott
August 10, 2025

Why Make This Recipe

Broccoli salad is a delicious and healthy dish that is perfect for any occasion. It’s a great way to enjoy fresh vegetables while getting a burst of flavor from the mix of ingredients. This salad is not only tasty but also easy to prepare. Whether you’re looking for a side dish for a barbecue or a light lunch option, broccoli salad fits the bill. Plus, it’s a colorful and nutritious choice that everyone will love.

How to Make Broccoli Salad

Ingredients:

4 cups fresh broccoli florets
1 cup cherry tomatoes, halved
1/2 cup red onion, finely chopped
1/2 cup shredded cheddar cheese
1/4 cup sunflower seeds
1/2 cup bacon bits (optional)
1/2 cup mayonnaise
1 tablespoon apple cider vinegar
2 tablespoons sugar
Salt and pepper to taste

Directions:

In a large bowl, combine the broccoli, cherry tomatoes, red onion, cheddar cheese, sunflower seeds, and bacon bits if using.
In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, and sugar until smooth.
Pour the dressing over the broccoli mixture and toss to combine.
Season with salt and pepper to taste.
Chill in the refrigerator for at least 30 minutes before serving.

How to Serve Broccoli Salad

Serve the broccoli salad cold or at room temperature. You can place it in a nice serving bowl and enjoy it alongside grilled meats or as a standalone dish. It also makes a great addition to potlucks and picnics. You can even add extra toppings like croutons or different types of cheese to make it your own.

How to Store Broccoli Salad

If you have leftovers, store them in an airtight container in the refrigerator. The broccoli salad can last for about 3 days. If the salad seems a little dry after a day in the fridge, you can add a bit more mayonnaise or a splash of vinegar to freshen it up.

Tips to Make Broccoli Salad

Make sure to wash the broccoli thoroughly before using it.
If you want a crunchier texture, add the sunflower seeds just before serving.
For a lighter version, use Greek yogurt instead of mayonnaise.
Feel free to mix in other veggies like bell peppers or carrots for added flavor and nutrition.

Variation

You can customize this broccoli salad in many ways. Instead of bacon, some people like to add diced avocado for creaminess or substitute the cheddar cheese with feta cheese for a tangy twist.

FAQs

Can I make broccoli salad ahead of time?
Yes, you can make it a day in advance. Just remember to keep it refrigerated until you’re ready to serve.

Is broccoli salad healthy?
Absolutely! Broccoli is a great source of vitamins and fiber, and you can control the ingredients to make it as healthy as you like.

Can I add other ingredients to the salad?
Yes! Feel free to add nuts, seeds, or other vegetables that you enjoy. The recipe is very flexible, so get creative!

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Jennifer Scott

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