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Old Fashioned Blueberry Cobbler

Recipes

Jennifer Scott
August 9, 2025

Why Make This Recipe

Old Fashioned Blueberry Cobbler is a delightful dessert that brings back memories of warm summer days. It’s sweet, simple, and full of fresh blueberry flavor. Making this cobbler is an enjoyable experience as it combines juicy blueberries with a tender, buttery crust. It’s perfect for family gatherings, potlucks, or a cozy night in. Plus, it’s easy to prepare and is sure to impress your guests!

How to Make Old Fashioned Blueberry Cobbler

Ingredients

2 cups fresh blueberries
1 cup sugar
1 tablespoon lemon juice
1 teaspoon vanilla extract
1 cup all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1/2 cup butter, melted

Directions

Preheat the oven to 350°F (175°C).
In a bowl, combine blueberries, 1/2 cup sugar, lemon juice, and vanilla extract. Set aside.
In another bowl, mix flour, baking powder, salt, and the remaining sugar.
Add milk and melted butter to the dry ingredients and stir until combined.
Pour the batter into a greased baking dish.
Spoon the blueberry mixture over the batter, do not stir.
Bake for 45-50 minutes or until golden brown and bubbly.
Serve warm, optionally with ice cream.

How to Serve Old Fashioned Blueberry Cobbler

Serve the cobbler straight from the oven for the best experience. Scoop it into bowls while it’s warm and consider adding a scoop of vanilla ice cream on top. The hot cobbler and cold ice cream create a fantastic combination that everyone will love!

How to Store Old Fashioned Blueberry Cobbler

If you have leftovers, let the cobbler cool completely before storing. Place it in an airtight container and keep it in the refrigerator for up to 3 days. You can reheat it in the oven or microwave when you want to enjoy more.

Tips to Make Old Fashioned Blueberry Cobbler

Use fresh blueberries for the best flavor, but you can also use frozen berries if fresh ones are not available.
Make sure not to stir the fruit mixture into the batter. Letting it sit on top creates a beautiful layer.
If you want a sweeter cobbler, feel free to add a little more sugar to the blueberry mixture.

Variation

You can experiment with different fruits! Try using peaches, apples, or a mix of berries for a unique twist on this classic recipe.

FAQs

Can I use frozen blueberries?
Yes, you can use frozen blueberries. Just add them without thawing to prevent them from becoming mushy.

Can I make the cobbler ahead of time?
Yes, you can prepare the cobbler ahead of time and bake it before serving. It’s best to bake it fresh, but it will still taste good if prepared in advance.

Is the cobbler good the next day?
Yes, it can be stored in the refrigerator and is delicious the next day. Just reheat it before serving for the best taste.

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Jennifer Scott

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