Why Make This Recipe
Cake mix Christmas cookies are a delightful and easy treat to whip up during the holiday season. With minimal ingredients and simple steps, you can create festive cookies that will charm friends and family. These cookies not only look beautiful with their colorful sprinkles, but they also taste delicious. You can enjoy the joy of baking without the usual hassle, making it a perfect recipe for busy holiday schedules.
These cookies are great for gift-giving, parties, or simply enjoying at home. In just a few simple steps, you can spread cheer and delight with these easy-to-make Christmas cookies. They are soft, sweet, and coated in festive colors, bringing a vibrant touch to any holiday gathering. Let’s dive into creating these scrumptious treats!
Equipment Needed for Cake Mix Christmas Cookies
To make these delightful cookies, you will need a few basic equipment pieces. Gather the following items before getting started to ensure a smooth baking experience.
- Large mixing bowl
- Whisk or mixing spoon
- Cookie scoop or tablespoon
- Baking sheet
- Parchment paper
- Cooling rack
- Measuring cups
What You Need to Make Cake Mix Christmas Cookies
To bake your festive cookies, you will need the following ingredients:
- 15.25 oz box white cake mix
- 2 eggs
- ½ cup oil
- 8 drops green food coloring
- 2.5 oz container Christmas sprinkles
How to Cook Cake Mix Christmas Cookies Step by Step
Begin your cookie-making adventure by preheating your oven to 350 degrees Fahrenheit. This ensures that your cookies bake evenly and come out perfectly. While the oven heats up, line a baking sheet with parchment paper. This step prevents the cookies from sticking and makes clean-up easier.
In a large mixing bowl, combine the cake mix with the oil and eggs. Mix the ingredients thoroughly until a soft dough forms. Now, it’s time to add some festive fun! Carefully add the green food coloring. Stir until the color is evenly distributed throughout the dough, giving it a cheerful holiday vibe.
Once the dough is ready, take a cookie scoop or a tablespoon and gather a portion of the dough. Roll it into a ball and then dip the rounded side into a bowl of Christmas sprinkles. This step adds a delightful crunch and a burst of color to your cookies. Make sure to place the sprinkles side up when transferring them to the baking sheet. Arrange the cookie dough balls about 2-3 inches apart on the lined baking sheet to allow them room to spread while baking.
Now it’s time to bake your cookies! Place the baking sheet in the preheated oven and let them bake for 8-10 minutes. Keep an eye on them; you want the edges to turn slightly golden while the centers remain soft. After baking, remove the sheet from the oven and allow the cookies to cool on the baking sheet for about 2 minutes. This helps them set up nicely before you move them.
Finally, transfer the cookies to a cooling rack, where they will cool completely. This cooling process allows the cookies to develop their wonderful texture and flavor, making them all the more enjoyable to eat!
How to Make Cake Mix Christmas Cookies
Making these cake mix Christmas cookies is a simple process. Follow the steps outlined above to enjoy baking during this festive time. The combination of cake mix, oil, and eggs creates a wonderfully soft cookie texture that is sure to please. With a vibrant green hue and fun sprinkles on top, these cookies are both easy and enjoyable to make.
Do not worry if you are new to baking; this recipe is perfect for beginners. The easy-to-follow steps mean anyone can create a batch of delicious Christmas cookies. So gather your ingredients and get ready to spread some holiday cheer!
How to Serve Cake Mix Christmas Cookies
Serving cake mix Christmas cookies is as fun as making them. You can present them on a festive plate, sprinkled with some extra sprinkles for an added touch. If you are hosting a holiday gathering, these cookies can be a centerpiece of your dessert table.
For a special treat, consider printing festive tags or labels to attach to the cookie plates as a thoughtful touch. Sharing these cookies with friends and family can enhance the festive spirit and create memorable moments together.
What to Serve with Cake Mix Christmas Cookies
These delightful cookies can be paired with various treats for a festive dessert spread. Serve them alongside hot cocoa, coffee, or even eggnog to create a lovely holiday dessert experience.
You can also include them in gift baskets filled with treats like candies, chocolate, or other homemade goodies. These colorful cookies ensure a delightful visual balance to any snack spread while complementing other holiday favorites.
How to Store Cake Mix Christmas Cookies
Storing your cake mix Christmas cookies properly is crucial for maintaining their freshness. Start by allowing the cookies to cool completely on a cooling rack. Once cooled, transfer them to an airtight container. This will keep them soft and chewy for up to a week.
If you have a large batch, you can also freeze these cookies to enjoy later. To freeze, place individual cookies in a freezer-safe bag or container, separating layers with parchment paper to prevent sticking. They can be frozen for up to three months—simply thaw at room temperature when you’re ready to enjoy them again!
Tips to Make Cake Mix Christmas Cookies
Here are some helpful tips to ensure your cake mix Christmas cookies turn out perfectly every time. Firstly, be sure to measure your ingredients accurately; this impacts the dough’s texture and flavor. Using room temperature eggs can help your dough combine more smoothly.
If you want to add a little extra flavor, consider incorporating vanilla extract or almond extract into your dough. Additionally, for a unique twist, you can use different colored food coloring or seasonal sprinkles to match your holiday theme.
Variation
While the original recipe is delightful on its own, there are plenty of variations you can try. Substitute the white cake mix with red velvet cake mix for a festive red cookie option. You can also fold in chocolate chips or nuts into the dough for added texture and flavor.
If you’re feeling creative, turn the sprinkles into a festive shape by using holiday-themed cookie cutters instead of rolling into balls. This will provide a fun, seasonal variety to your baking.
Best Time to Make Cake Mix Christmas Cookies
The best time to make these Christmas cookies is during the holiday season when baking is part of the tradition. Many families enjoy spending time together in the kitchen around Christmas time. This recipe is quick enough to make even on a busy day, allowing you to ease into the festive spirit.
You can also bake these cookies as gifts for neighbors, teachers, or friends. They are perfect for holiday gatherings or as part of cookie exchanges, letting you spread joy and sweetness throughout the season.
Common Mistakes to Avoid
While making these cookies is simple, there are common mistakes to avoid. One mistake is not measuring the oil accurately; too much oil may make your cookies greasy. Also, avoid overmixing the dough after adding the food coloring, as this can alter the texture.
Another mistake is not allowing the cookies to cool on the baking sheet long enough. This crucial step ensures they set properly and maintain their shape. Lastly, remember to space your cookies on the baking sheet; if placed too close together, they may merge into each other during baking.
Nutritional Notes
If you’re counting calories or tracking your nutritional intake, keep in mind that each cookie’s nutritional value will depend on the portion size and the ingredients used. Using a standard cake mix and portioning 24 cookies from the recipe, each cookie will have about 120 calories.
These cookies are a treat, so enjoy them in moderation, especially during the holiday season when indulgence is part of the fun!
FAQs
Can I use a different flavor of cake mix?
Absolutely! Experimenting with different flavors of cake mix, such as chocolate or lemon, can create unique cookies.
How can I make these cookies gluten-free?
To make gluten-free cookies, use a gluten-free cake mix instead of regular. The other ingredients will work the same.
Can I add nuts or chocolate chips?
Yes! Feel free to add chocolate chips, nuts, or other mix-ins for a personal touch to your cookies.
Conclusion
Cake mix Christmas cookies are the perfect festive treat for any holiday. With a simple recipe that requires just a few ingredients, you can create vibrant and delicious cookies to share with loved ones. Whether you bake them for a gathering or as gifts, these cookies are sure to put a smile on everyone’s face.
Let the joy of baking and sharing these delightful cookies fill your heart and home this holiday season! Enjoy the wonderful flavors, colors, and moments spent with family and friends all through the delicious act of cookie making.
Cake Mix Christmas Cookies
Ingredients
Method
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the cake mix, oil, and eggs. Mix until a soft dough forms.
- Add the green food coloring to the dough and stir until evenly distributed.
- Using a cookie scoop or tablespoon, portion the dough and roll into balls.
- Dip the rounded side of each ball into the Christmas sprinkles, then place them sprinkle side up on the lined baking sheet, keeping them 2-3 inches apart.
- Bake in the preheated oven for 8-10 minutes until the edges are slightly golden.
- Remove from the oven and let cool on the baking sheet for 2 minutes before transferring to a cooling rack.
