Why Make This Recipe
American Chop Suey is a comforting and satisfying dish that brings together pasta, ground beef, and a blend of delicious vegetables. This recipe is not only easy to prepare but also perfect for feeding a hungry crowd. It’s a great way to use ingredients that you may already have in your pantry, making it a convenient choice for a hearty meal.
How to Make American Chop Suey
Ingredients:
- 2 cups macaroni
- 1 pound ground beef
- 1 green bell pepper, chopped
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (15 oz) tomato sauce
- 1 can (14.5 oz) diced tomatoes
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Grated Parmesan cheese (optional)
Directions:
- Cook the macaroni according to the package instructions. Once cooked, drain and set aside.
- In a large skillet, brown the ground beef over medium heat. Drain any excess fat.
- Add the chopped onion, minced garlic, and green bell pepper to the skillet. Sauté until the vegetables are tender.
- Stir in the tomato sauce, diced tomatoes, Italian seasoning, salt, and pepper. Mix well.
- Add the cooked macaroni to the skillet and combine everything together.
- Serve hot, and if you like, top with grated Parmesan cheese.
How to Serve American Chop Suey
American Chop Suey is best served warm, straight from the skillet. You can place it in bowls and sprinkle some grated Parmesan cheese on top for an extra touch of flavor. This dish pairs well with a simple side salad or some crusty bread to soak up the delicious sauce.
How to Store American Chop Suey
If you have leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it on the stovetop or in the microwave until heated through. You may want to add a little water or broth to loosen it up if it gets too thick.
Tips to Make American Chop Suey
- Make sure to cook the macaroni al dente to prevent it from becoming mushy when mixed with the sauce.
- For added flavor, consider using a variety of ground meat, such as turkey or chicken.
- You can add more vegetables like zucchini or mushrooms to boost nutrition and flavor.
Variation
You can easily customize American Chop Suey by adding other ingredients. Some people like to include olives or different types of cheese. You can also use ground sausage for a spicier dish or add more spices for extra heat.
FAQs
Q: Can I use a different type of pasta?
A: Yes, you can use any pasta shape you prefer, such as penne or fusilli.
Q: Is American Chop Suey a healthy option?
A: It can be a healthy meal if made with lean ground beef and plenty of vegetables. You can also substitute whole wheat pasta for a healthier choice.
Q: Can I freeze American Chop Suey?
A: Yes, you can freeze it in an airtight container for up to 2 months. Thaw in the refrigerator before reheating.
American Chop Suey
Ingredients
Method
- Cook the macaroni according to the package instructions. Once cooked, drain and set aside.
- In a large skillet, brown the ground beef over medium heat. Drain any excess fat.
- Add the chopped onion, minced garlic, and green bell pepper to the skillet. Sauté until the vegetables are tender.
- Stir in the tomato sauce, diced tomatoes, Italian seasoning, salt, and pepper. Mix well.
- Add the cooked macaroni to the skillet and combine everything together.
- Serve hot, and if you like, top with grated Parmesan cheese.
