Why Make This Recipe
Chocolate Chip Cookie Dough Energy Bites are a fantastic treat for anyone looking for a quick snack or a healthy dessert. Made with simple, wholesome ingredients, these bites combine the classic taste of cookie dough with a boost of protein. They are perfect for a post-workout snack, a pick-me-up during the day, or even a sweet surprise for lunchboxes. Plus, they’re easy to make and can be stored for later, making them a convenient option for busy lifestyles.
How to Make Chocolate Chip Cookie Dough Energy Bites
Ingredients:
- 1/2 cup almond flour (or oat flour)
- 1/2 cup vanilla protein powder
- 1/2 teaspoon salt
- 1/2 cup maple syrup
- 1 cup creamy almond butter (or cashew butter)
- 1/2 teaspoon vanilla extract
- 1/2 cup dairy-free chocolate chips or mini chocolate chips
Directions:
- Mix the almond flour, protein powder, and salt in a mixing bowl.
- Add in the maple syrup, almond butter, and vanilla.
- Mix until smooth.
- Pour in the chocolate chips and mix well.
- Roll the "dough" into 14-16 protein balls.
- Enjoy immediately or store in the fridge for later!
How to Serve Chocolate Chip Cookie Dough Energy Bites
These energy bites are great as a snack anytime. You can enjoy them straight from the fridge or at room temperature. They pair well with a glass of almond milk or can be added to a fruit and yogurt bowl for a delicious treat.
How to Store Chocolate Chip Cookie Dough Energy Bites
Store your Chocolate Chip Cookie Dough Energy Bites in an airtight container in the fridge. They will stay fresh for about a week, making them perfect for meal prep. You can also freeze them for longer storage, so you always have a tasty snack on hand.
Tips to Make Chocolate Chip Cookie Dough Energy Bites
- Use almond flour or oat flour depending on your preference.
- Mix well to ensure all ingredients combine evenly.
- If the mixture is too sticky, you can add a little more almond flour.
- Feel free to adjust the sweetness by adding more or less maple syrup.
Variation
You can easily customize this recipe. Try adding chopped nuts, dried fruits, or even a pinch of cinnamon for added flavor. You can also substitute the almond butter with peanut butter or sunflower seed butter, depending on your taste preferences.
FAQs
1. Can I use regular flour instead of almond or oat flour?
It is best to use almond or oat flour for this recipe, as regular flour will not provide the same texture and health benefits.
2. How long do these energy bites last in the fridge?
These energy bites can last about a week in the fridge when stored in an airtight container.
3. Can I use a different type of sweetener?
Yes! You can use honey or agave syrup as a sweetener if you prefer, but be aware that this may change the flavor slightly.

Chocolate Chip Cookie Dough Energy Bites
Ingredients
Method
- Mix the almond flour, protein powder, and salt in a mixing bowl.
- Add in the maple syrup, almond butter, and vanilla.
- Mix until smooth.
- Pour in the chocolate chips and mix well.
- Roll the 'dough' into 14-16 protein balls.
- Enjoy immediately or store in the fridge for later.