Home
Recipes
Soups
Desserts
Salads
Drinks
About Us

Menu

Home
Recipes
Soups
Desserts
Salads
Drinks
About Us

Cinnamon Porridge with Pear

Name: Cinnamon Porridge with Grated Pear
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 60 g jumbo porridge oats; 0.25 tsp ground cinnamon (plus a little to sprinkle); 300 ml semi-skimmed milk; 1 medium ripe pear; 1 wedge lemon

Recipes

Jennifer Scott
August 30, 2025

Jump to Recipe Print Recipe

why make this recipe

Cinnamon porridge with grated pear is a warm and comforting dish, perfect for starting your day right. It combines the nutty flavor of oats with the sweet touch of fresh pear and the warmth of cinnamon. This simple recipe not only tastes great but also provides essential nutrients to fuel your morning. It’s a wholesome breakfast that kids and adults will love!

how to make Cinnamon porridge with grated pear

Ingredients:

60g/2¼oz jumbo porridge oats
¼ tsp ground cinnamon, plus a little to sprinkle
300ml/10fl oz semi-skimmed milk
1 ripe medium pear
1 wedge lemon

Directions:

Put the oats and ground cinnamon in a non-stick saucepan.
Add the semi-skimmed milk and cook over low-medium heat.
Stir constantly for 4-5 minutes until the porridge is rich and creamy.
Pour the porridge into two deep bowls.
Coarsely grate the pear and place it on top of the porridge.
Squeeze over some lemon juice and sprinkle with a little more ground cinnamon.

how to serve Cinnamon porridge with grated pear

Serve the porridge warm, straight from the stove. You can add extra toppings like nuts, seeds, or a drizzle of honey if you like a little more flavor or crunch. It’s an easy dish to customize to your tastes!

how to store Cinnamon porridge with grated pear

If you have leftovers, you can store them in an airtight container in the fridge. Make sure to eat it within a day or two. When you’re ready to enjoy it again, simply reheat it on the stove or in the microwave. You may need to add a splash of milk to loosen it up.

tips to make Cinnamon porridge with grated pear

Use ripe pears for a sweeter taste and better texture.
Adjust the amount of cinnamon according to your preference—add more if you love the flavor!
For a creamier porridge, you can substitute half of the milk with water or use full-fat milk.

variation

You can customize this porridge by adding other fruits like bananas or berries. Nuts, such as almonds or walnuts, can also be added for a different texture and flavor. A sprinkle of chia seeds can boost the nutritional value even more!

FAQs

1. Can I use instant oats instead of jumbo porridge oats?
Yes, you can use instant oats, but the cooking time will be shorter. Just follow the instructions on the packet.

2. Can I make this recipe dairy-free?
Absolutely! You can substitute the semi-skimmed milk with almond milk, oat milk, or any other dairy-free alternative.

3. What can I do if I don’t have a pear?
If you don’t have a pear, try using an apple or any other fresh fruit you enjoy. Just grate it and add it to the porridge as you would the pear.

Cinnamon Porridge with Grated Pear

A warm and comforting breakfast made with oats, fresh pear, and a hint of cinnamon, perfect for starting your day off right.

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 5 minutes mins

Total Time 10 minutes mins

Servings: 2 servings

Course: Breakfast

Cuisine: American

Calories: 300

Ingredients Method Notes

Ingredients

Main ingredients

60 g jumbo porridge oats
0.25 tsp ground cinnamon plus a little to sprinkle
300 ml semi-skimmed milk
1 medium ripe pear
1 wedge lemon

Method

Preparation

Put the oats and ground cinnamon in a non-stick saucepan.
Add the semi-skimmed milk and cook over low-medium heat.
Stir constantly for 4-5 minutes until the porridge is rich and creamy.
Pour the porridge into two deep bowls.
Coarsely grate the pear and place it on top of the porridge.
Squeeze over some lemon juice and sprinkle with a little more ground cinnamon.

Notes

Serve warm and customize with additional toppings like nuts or honey. Store leftovers in an airtight container in the fridge for 1-2 days. Reheat with a splash of milk.

PrevPreviousBanana Cocoa Crunch Overnight Oats

NextBerry Yoghurt ParfaitNext

Share With Your Friends & Family

Facebook X-twitter Youtube Pinterest Reddit

Jennifer Scott

Welcome to Nice Yummy !
Kylie’s here to guide you through all the fun and flavors.
Let’s make every day a little more vibrant together!

Recipes I Love Most

Viral Hot Honey Ground Beef Bowls

September 3, 2025

Healthy Chicken Salad

September 3, 2025

Shrimp Guacamole Tostadas

September 3, 2025

Related Recipes

Viral Hot Honey Ground Beef Bowls

September 3, 2025

Why Make This Recipe Viral Hot Honey Ground Beef Bowls are a delightful and fulfilling meal. They combine the sweetness of roasted sweet potatoes, the

Healthy Chicken Salad

September 3, 2025

why make this recipe Chicken salad is a delicious and healthy option that is perfect for lunch or dinner. It is easy to make and

Shrimp Guacamole Tostadas

September 3, 2025

Why Make This Recipe Shrimp Guacamole Tostadas are a delightful and easy dish perfect for any occasion. They are crispy, fresh, and full of flavor,

Pineapple Teriyaki Chicken Bowl with vibrant colors and fresh ingredients

Pineapple Teriyaki Chicken Bowls

September 3, 2025

why make this recipe Pineapple Teriyaki Chicken Bowls are a delicious and refreshing meal option that brings together sweet, savory, and tangy flavors. This dish

Welcome to Nice Yummy! Discover easy, delicious recipes made to inspire your everyday cooking.

Quick Links

Privacy Policy
About Us
Contact Us
Cookie Policy
GDPR Compliance
Terms Of Service

Privacy Policy
About Us
Contact Us
Cookie Policy
GDPR Compliance
Terms Of Service

Get In Touch

Facebook X-twitter Pinterest Instagram