Ingredients
Method
Preparation
- Preheat your oven according to the pizza crust package instructions.
- Spread the BBQ sauce evenly over the pizza crust.
- Layer the shredded rotisserie chicken on top of the BBQ sauce.
- Add the thinly sliced red onion over the chicken.
- Sprinkle mozzarella and cheddar cheese evenly over the top.
- Bake in the preheated oven until the cheese is melted and bubbly, about 10-15 minutes.
- Remove from the oven, garnish with fresh cilantro if desired, slice, and serve.
Notes
BBQ Chicken Pizza can be served hot right from the oven. Pair it with a side salad or coleslaw. Customize toppings with bell peppers or jalapeños for added flavor. Store leftovers in an airtight container in the fridge for 3-4 days.