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Creamy Coleslaw

A classic side dish that adds flavor and crunch, perfect for BBQs, sandwiches, and gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Side Dish
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Coleslaw Ingredients
  • 1 package (14 ounces) coleslaw mix
Dressing Ingredients
  • 3/4 cup mayonnaise
  • 1/3 cup sour cream
  • 1/4 cup sugar
  • 3/4 teaspoon seasoned salt
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon celery salt

Method
 

Preparation
  1. Start by placing the coleslaw mix in a large bowl.
  2. In a small bowl, combine the mayonnaise, sour cream, sugar, seasoned salt, ground mustard, and celery salt. Stir until everything is blended well.
  3. Pour this mixture over the coleslaw mix and toss everything together until the mix is well coated.
  4. Cover the bowl and refrigerate it until you are ready to serve.

Notes

Best served chilled. Can be customized with additional flavors like vinegar, lemon juice, or fresh chopped vegetables. Let sit in the refrigerator to blend flavors.